Horseradish Dip

INGREDIENTS

1 cup shredded cheddar cheese
1 cup sour cream
1 1/2 teaspoon Bald Eagle Foods Buck In Rut Horseradish
1 teaspoon fresh dill weed
1 tablespoon chives, finely chopped
1 tablespoon whole milk
1/4 teaspoon Kosher salt
1/8 teaspoon black pepper

Mix, cover, and chill. Serve with cauliflower, snap peas, carrots, cucumber slices, or green onion.